Lindt EXCELLENCE 70% Mild Cacao – suits everyone who loves dark chocolate, with a softer and milder tone and less acidity and bitterness.
Lindt Excellence 70% Mild has a slightly lighter tone and round taste with a clear scent of vanilla.
The chocolate is a rich dark chocolate made from high-quality cocoa beans in Ecuador, Madagascar, Ghana and the Caribbean Islands. A careful selection of the finest cocoa beans, together with passion and care by Lindt Master Chocolatiers, ensures that the chocolate gives a smooth and even texture that slowly melts in the mouth.
Excellence 70% Mild has an undertone of creamy cream, honey and caramel.
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